Salada com crepes de legumes e arroz Ingredientes Alface - Frisada 25g Arroz agulha 80g Azeite virgem extra 3ml Cebola 15g Cenoura 30g Crepe de legumes 172.5uni Louro 0.25g Sal 0.05g Download XLS Download PDF 535.19 KCal / 2240.73 Kj
