Tomate com oregãos e paloco à Brás Ingredientes Alface - frisada 20.00g Alho 1.00g Azeite virgem extra 15.00ml Batata 100.00g Cebola 30.00g Cenoura 15.00g Louro 0.25g Migas paloco 150.00g Orégãos 0.25g Ovo liquido pasteurizado 100.00ml Pimenta branca 0.25g Sal 0.20g Salsa fresca 0.05g Tomate fresco 30.00g Download XLS Download PDF 485.22 KCal / 2031.52 Kj Alergénios Crustaceos Moluscos Ovos