Salada com crepes de legumes e arroz de grelos Ingredientes Alface - frisada 25.00g Arroz agulha 80.00g Azeite virgem extra 3.00ml Cebola 15.00g Crepe de legumes 180.00uni Grelos 50.00g Louro 0.25g Sal 0.20g Download XLS Download PDF 550.26 KCal / 2303.83 Kj
