Massa salteada com legumes e tofu Ingredientes Alface - frisada 20.00g Alho 0.50g Azeite virgem extra 2.00ml Cebola 30.00g Cenoura 15.00g Macarronete 80.00g Macedónia de legumes 80.00g Sal 0.20g Tofu 60.00g Tomate fresco 30.00g Download XLS Download PDF 464.23 KCal / 1943.65 Kj Alergénios Soja Glúten Ovos
