Juliana de cenoura e couve roxa com esparguete integral e cheeseburger no prato Ingredientes Alface - frisada 40.00g Azeite virgem extra 2.00ml Cebola 30.00g Cenoura 50.00g Couve roxa 30.00g Esparguete integral 80.00g Hambúrguer misto 120.00g Louro 0.05g Queijo flamengo 5.00g Sal 0.20g Tomate fresco 60.00g Download XLS Download PDF 604.18 KCal / 2529.58 Kj Alergénios Glúten Soja Lácteos